Polenta Concia – the cheesy, buttery way to warm up in Valle D’Aosta. Get the recipe and learn related vocabulary in Italian.
Tiramisù may be Italy’s most well-known dessert, but for me, it has been full of surprises.
Before living in Italy, I thought I knew what tiramisù was. I had…
Procida – a dreamlike reality in the Gulf of Naples. Learn what it’s like to visit. For when you can’t be there, ideas to experience Procida from your own home.
Through the story of a deep and complicated friendship, Elena Ferrante’s Neapolitan novels illuminate Italy’s most fascinating city – Naples.
Chocolatey sandwich cookies from Liguria. Discover the history of this tasty treat. Learn a recipe to make them at home.
Hazelnut cookie kisses sealed with dark chocolate. Learn about their history and an easy recipe to make at home.
Erice – a breathtaking mountaintop village in Sicily where many civilizations have passed. Learn what it’s like to visit this magical town.
Parmigiano Reggiano vs Parmesan – in the USA, they are often two very different things! Learn why. Plus, a unique dessert recipe made with Parmigiano Reggiano.
The walk to San Luca in Bologna is a pilgrimage under the world’s longest covered walkway. Learn about its history and special importance in Bologna.
Granita Siciliana is one of Italy’s most delicious summer treats! Learn what it is, how it was invented, and an easy recipe to try.